Office Hours - Monday to Saturday 9 am to 7 pm.

Handbook of Food Processing: Food Safety, Quality, and Manufacturing Processes

Handbook of Food Processing: Food Safety, Quality, and Manufacturing Processes

0 customer ratings, click here to login to do the ratings.

by Theodoros Varzakas
Price : LKR 30,960.00

Book Details
ISBN9781498721776
AuthorTheodoros Varzakas
PublisherCRC
Year2015
Edition1
Category Agriculture

Book Description

Books Related to This Book

Handbook of Adoption
Handbook of Adoption

LKR 9,292.50

Handbook of Optical Sensors
Handbook of Optical Sensors

LKR 35,520.00

Building Construction Handbook
Building Construction Handbook

LKR 4,942.50

The New Elementary Teachers Handbook
The New Elementary Teachers Handbook

LKR 5,037.60

Handbook on Whales, Dolphins and Dugong
Handbook on Whales, Dolphins and Dugong

LKR 875.00

The Urban Housing Handbook
The Urban Housing Handbook

LKR 11,998.00

Handbook of Water and Wastewater Treatment Plant Operations
Handbook of Water and Wastewater Treatment Plant Operations

LKR 15,117.60

The SAGE Handbook of Qualitative Research
The SAGE Handbook of Qualitative Research

LKR 29,700.00

Contemperory Trends in Education:A Handbook for Educators
Contemperory Trends in Education:A Handbook for Educators

LKR 800.00

HANDBOOK OF WORKPLACE VIOLENCE
HANDBOOK OF WORKPLACE VIOLENCE

LKR 18,750.00

Handbook of Good Pharmacy Practice
Handbook of Good Pharmacy Practice

LKR 1,250.00

Handbook of Strategic Public Relations and Integrated Communication
Handbook of Strategic Public Relations and Integrated Communication

LKR 1,732.50

Armstrong Handbook of Human Resource Management Practice
Armstrong Handbook of Human Resource Management Practice

LKR 3,200.00

Handbook of Construction Management
Handbook of Construction Management

LKR 1,277.50

Handbook of Food Processing Equipment
Handbook of Food Processing Equipment

LKR 16,148.10