Office Hours - Monday to Saturday 9 am to 7 pm.

Food Analysis (Food Science Text Series)

Food Analysis (Food Science Text Series)

0 customer ratings, click here to login to do the ratings.

by Norman N. Potter
Price : LKR 13,390.00

Book Details
ISBN9781441914774
AuthorNorman N. Potter
PublisherSPRINGER
Year2010
Edition4
Category Biology

Book Description

Books Related to This Book

Food Emulsifiers and Their Applications
Food Emulsifiers and Their Applications

LKR 16,388.51

Best Food Fast
Best Food Fast

LKR 800.00

Food and Beverage Management
Food and Beverage Management

LKR 1,225.00

Dimensions of Food
Dimensions of Food

LKR 11,997.60

Complete Comfort Food
Complete Comfort Food

LKR 2,250.00

Impact of Migration and Remittances on Investment in Agriculture and Food  Security  in Sri Lanka
Impact of Migration and Remittances on Investment in Agriculture and Food Security in Sri Lanka

LKR 535.00

Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance
Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance

LKR 29,798.51

Handbook on Food Biotechnology
Handbook on Food Biotechnology

LKR 3,850.00

Listeria, Listeriosis,and Food Safety
Listeria, Listeriosis,and Food Safety

LKR 26,160.00

Introducing Food Science
Introducing Food Science

LKR 9,597.60

Food Microbiology
Food Microbiology

LKR 3,465.00

Introduction to Chemical Analysis of Foods
Introduction to Chemical Analysis of Foods

LKR 1,925.00

Food Science and Food Biotechnology
Food Science and Food Biotechnology

LKR 40,080.00

Practical: Fish & Sea Food
Practical: Fish & Sea Food

LKR 400.00

Compendium of Methods for the Microbiological Examination of Foods
Compendium of Methods for the Microbiological Examination of Foods

LKR 45,500.00