Office Hours - Monday to Saturday 9 am to 7 pm.

CALL NOW - 011 2 787 140 WhatsApp/Viber - 0775308708
0 Item(s)
Meat and Meat Products Technology Chemistry and Microbiology

Meat and Meat Products Technology Chemistry and Microbiology

0 customer ratings, click here to login to do the ratings.

by Varnam
Price : LKR 3,482.50

Book Details
ISBN9788184896381
Author Varnam
PublisherSPRINGER
Year1995
Edition1
Category Medicine
Book Description

Books Related to This Book

Meat and Meat Products Technology Chemistry and Microbiology
Meat and Meat Products Technology Chemistry and Microbiology

LKR 3,482.50

Preservation of Meat And Poultry Products
Preservation of Meat And Poultry Products

LKR 3,850.00

Quality Attributes and their Measurement in Meat Poultry and Fish Products
Quality Attributes and their Measurement in Meat Poultry and Fish Products

LKR 16,476.00

Meat Inspection
Meat Inspection

LKR 20,880.00

Poultry Meat Processing
Poultry Meat Processing

LKR 19,977.78

Poultry Meat and Egg
Poultry Meat and Egg

LKR 700.00

Soy Protein And Formulated Meat Products
Soy Protein And Formulated Meat Products

LKR 15,600.00

Meats & Poultryssss
Meats & Poultryssss

LKR 2,425.50

Meat Processing And Preservation With Packaging Technology
Meat Processing And Preservation With Packaging Technology

LKR 3,412.50

Meat Processing Improving Quality
Meat Processing Improving Quality

LKR 32,400.00

HACCP in Meat, Poultry, and Fish Processing
HACCP in Meat, Poultry, and Fish Processing

LKR 12,961.51

Cooking in the Wok Meat
Cooking in the Wok Meat

LKR 800.00

Microbiology Handbook of Meat Products
Microbiology Handbook of Meat Products

LKR 4,144.00

The Complete Technology Book on Meat Poultry and Fish Prosssing
The Complete Technology Book on Meat Poultry and Fish Prosssing

LKR 5,162.50

Animal Welfare and Meat Production
Animal Welfare and Meat Production

LKR 9,000.00