Office Hours - Monday to Saturday 9 am to 7 pm.

Principles of Sensory Evaluation of Food

Principles of Sensory Evaluation of Food

0 customer ratings, click here to login to do the ratings.

by Maynard Andrew Amerine
Price : LKR 38,986.00

Book Details
ISBN9781483211787
AuthorMaynard Andrew Amerine
PublisherAP
Year1965
Edition1
Category Agriculture

Book Description

Books Related to This Book

Cambridge O Level Principles of Accounts
Cambridge O Level Principles of Accounts

LKR 2,720.00

Feature Engineering For Machine Learning: Principles And Techniques For Data Scientists
Feature Engineering For Machine Learning: Principles And Techniques For Data Scientists

LKR 2,000.00

Hardness Testing Principles and Applications
Hardness Testing Principles and Applications

LKR 22,500.00

Principles of Data Mining
Principles of Data Mining

LKR 1,225.00

Computer Networks : Principles Technologies and Protocols for Network Design
Computer Networks : Principles Technologies and Protocols for Network Design

LKR 1,921.50

Principles of microeconomics
Principles of microeconomics

LKR 2,242.50

Principles of Food Chemistry
Principles of Food Chemistry

LKR 22,000.00

Schaums Outline Principles of Economics
Schaums Outline Principles of Economics

LKR 2,850.00

Principles Methods and Techniques of Teaching
Principles Methods and Techniques of Teaching

LKR 2,200.00

Principles of Real Analysis
Principles of Real Analysis

LKR 1,137.50

Environmental Epidemiology: Principles and Methods
Environmental Epidemiology: Principles and Methods

LKR 1,382.50

Organic Spectroscopy Principles and Applications
Organic Spectroscopy Principles and Applications

LKR 1,032.50

Principles and Practicals of Agricultural Structures and Envireonmental Control
Principles and Practicals of Agricultural Structures and Envireonmental Control

LKR 875.00

Principles of optimization theory
Principles of optimization theory

LKR 787.50

Principles of Microeconomics
Principles of Microeconomics

LKR 48,152.00