Office Hours - Monday to Saturday 9 am to 7 pm.

CALL NOW - 011 2 787 140 WhatsApp/Viber - 0775308708
0 Item(s)
Food Carbohydrates: Chemistry, Physical Properties, and Applications: Chemistry, Physical Properties, and Applications

Food Carbohydrates: Chemistry, Physical Properties, and Applications: Chemistry, Physical Properties, and Applications

0 customer ratings, click here to login to do the ratings.

by Steve
Price : LKR 16,475.00

Book Details
ISBN0849315743
Author Steve
PublisherCRC
Year0
EditionX
Category Other
Book Description

Books Related to This Book

The Adventures of the Bailey School Kids: Frankenstein Doesnt Start Food Fights #47
The Adventures of the Bailey School Kids: Frankenstein Doesnt Start Food Fights #47

LKR 437.50

Rachael Ray Top 30 30minute Meals Comfort Food
Rachael Ray Top 30 30minute Meals Comfort Food

LKR 350.00

The Chemistry of Thermal Food Processing Procedures
The Chemistry of Thermal Food Processing Procedures

LKR 10,173.15

Handbook of Food and Nutrition
Handbook of Food and Nutrition

LKR 5,350.00

Food and Beverage Management
Food and Beverage Management

LKR 787.50

Food Safety and International Competitiveness:The case of Beef
Food Safety and International Competitiveness:The case of Beef

LKR 11,988.00

Sri Lankan Flavours A Journey Through The Islands Food and Culture
Sri Lankan Flavours A Journey Through The Islands Food and Culture

LKR 3,600.00

Food Processing: Principles and Applications
Food Processing: Principles and Applications

LKR 35,542.50

Hb of food Prreservation
Hb of food Prreservation

LKR 11,520.00

Food Security and Food Safety for the Twenty-first Century : Proceedings of APSAFE2013
Food Security and Food Safety for the Twenty-first Century : Proceedings of APSAFE2013

LKR 25,898.15

Food, Energy, and Society
Food, Energy, and Society

LKR 12,477.60

Introduction to Functional Food Science
Introduction to Functional Food Science

LKR 53,600.00

Food Analysis - Theory & Practice
Food Analysis - Theory & Practice

LKR 1,137.50

Introducing Food Science
Introducing Food Science

LKR 9,597.60

Food Processing and preservation
Food Processing and preservation

LKR 875.00