Office Hours - Monday to Saturday 9 am to 7 pm.

Nutrition for Foodservice and Culinary Professionals

Nutrition for Foodservice and Culinary Professionals

0 customer ratings, click here to login to do the ratings.

by Drummond
Price : LKR 14,670.00

Book Details
ISBN9780470052426
Author Drummond
PublisherJW
Year0
Edition7
Category Other

Book Description

Books Related to This Book

Handbook of Poultry Nutrition
Handbook of Poultry Nutrition

LKR 2,800.00

Fundamentals of Foods and Nutrition
Fundamentals of Foods and Nutrition

LKR 647.50

Lecture Notes in Nutrition for Students of Nursing and Medicine
Lecture Notes in Nutrition for Students of Nursing and Medicine

LKR 262.50

Nancy Clarks Sports Nutrition Guidebook
Nancy Clarks Sports Nutrition Guidebook

LKR 2,992.50

Applied Nutrition for Young Pigs
Applied Nutrition for Young Pigs

LKR 16,800.00

The American Journal of Clinical Nutrition Volume 87 Number 3
The American Journal of Clinical Nutrition Volume 87 Number 3

LKR 4,500.00

Molecular Basis of Human Nutrition
Molecular Basis of Human Nutrition

LKR 1,732.50

Sport Nutrition
Sport Nutrition

LKR 9,000.00

Basic of Clinical Nutrition
Basic of Clinical Nutrition

LKR 1,000.00

American Dietetic Association Complete Food and Nutrition Guide
American Dietetic Association Complete Food and Nutrition Guide

LKR 7,864.00

Aquaculture Nutrition and Biochemistry
Aquaculture Nutrition and Biochemistry

LKR 6,484.00

Oxford Handbook of Nutrition and Dietetics
Oxford Handbook of Nutrition and Dietetics

LKR 7,200.00

Fundamentals of Foods, Nutrition and Diet Therapy
Fundamentals of Foods, Nutrition and Diet Therapy

LKR 1,032.50

Biology of Mosquitoes Vol 1: Development, Nutrition and reproduction
Biology of Mosquitoes Vol 1: Development, Nutrition and reproduction

LKR 23,880.00

Nutrition and Wound Healing
Nutrition and Wound Healing

LKR 28,800.00