Office Hours - Monday to Saturday 9 am to 7 pm.

Food Production ( General ) 1st Semester - Trade Practical

Food Production ( General ) 1st Semester - Trade Practical

0 customer ratings, click here to login to do the ratings.

by NIMI
Price : LKR 450.00

Book Details
ISBNNIMI00044
Author NIMI
PublisherNIMI
Year2014
Edition1
Category Educational

Book Description

Books Related to This Book

Methods of Analysis of Food Components and Additives
Methods of Analysis of Food Components and Additives

LKR 23,280.00

Mango Foods Scrap Sheets
Mango Foods Scrap Sheets

LKR 10.00

Fermentation Processes Engineering in the Food Industry
Fermentation Processes Engineering in the Food Industry

LKR 35,687.00

Sri Lanka Food
Sri Lanka Food

LKR 9,750.00

The Complete Guide to Food Allergy and Intolerance
The Complete Guide to Food Allergy and Intolerance

LKR 1,677.60

Fast in Food Technology
Fast in Food Technology

LKR 2,082.50

Food Packing And Shelf Life A Practical Guide
Food Packing And Shelf Life A Practical Guide

LKR 23,760.00

How Food Works: The Facts Visually Explained
How Food Works: The Facts Visually Explained

LKR 2,700.00

Food Texture: Measurement and Perception
Food Texture: Measurement and Perception

LKR 25,328.51

Procedures to Investigate Foodborne Illness
Procedures to Investigate Foodborne Illness

LKR 2,972.55

Unit Operations in Food Processing
Unit Operations in Food Processing

LKR 13,117.50

The Food Doctor Everyday Diet
The Food Doctor Everyday Diet

LKR 2,184.00

Food and Beverage Management
Food and Beverage Management

LKR 31,843.50

Food Quality Management (Incorporates I.C.A.R.Recommended Syllabus)
Food Quality Management (Incorporates I.C.A.R.Recommended Syllabus)

LKR 4,550.00

Simply Seafood
Simply Seafood

LKR 350.00