Office Hours - Monday to Saturday 9 am to 7 pm.

Food and Beverage Cost Control

Food and Beverage Cost Control

0 customer ratings, click here to login to do the ratings.

by Dopson
Price : LKR 14,563.00

Book Details
ISBN9780470251386
Author Dopson
PublisherJW
Year0
Edition5
Category Other

Book Description

Books Related to This Book

Unit Operations in Food Processing
Unit Operations in Food Processing

LKR 13,117.50

The Importance of Packaging Design for The Chemistry of Food Products
The Importance of Packaging Design for The Chemistry of Food Products

LKR 10,791.90

Objective Questions in Dairy Science and Technology and Food and Dairy Engineering
Objective Questions in Dairy Science and Technology and Food and Dairy Engineering

LKR 577.50

Fundamentals of Foods, Nutrition and Diet Therapy
Fundamentals of Foods, Nutrition and Diet Therapy

LKR 1,032.50

Ultraviolet Light in Food Technology Principles & Applications
Ultraviolet Light in Food Technology Principles & Applications

LKR 26,160.00

Food Lipids : Chemistry, Nutrition, and Biotechnology
Food Lipids : Chemistry, Nutrition, and Biotechnology

LKR 31,920.00

The Complete Book on Managing Food Processing Industry Waste
The Complete Book on Managing Food Processing Industry Waste

LKR 4,462.50

Kids Party Food
Kids Party Food

LKR 300.00

Food Science
Food Science

LKR 1,197.00

Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance
Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance

LKR 29,798.51

The Big Book of Light Bites 365 : Stunningly Delicious World Tapas and Party food Recipes for All Occasions
The Big Book of Light Bites 365 : Stunningly Delicious World Tapas and Party food Recipes for All Occasions

LKR 2,000.00

Culinary Art Culinary Health Best Food in the World
Culinary Art Culinary Health Best Food in the World

LKR 1,000.00

Experiments in Unit Operations and Processing of Foods
Experiments in Unit Operations and Processing of Foods

LKR 16,318.64

Fundamentals of Foods and Nutrition
Fundamentals of Foods and Nutrition

LKR 647.50

Total Quality Management for the Food Industries
Total Quality Management for the Food Industries

LKR 28,220.00