Office Hours - Monday to Saturday 9 am to 7 pm.

Food and Beverage Management

Food and Beverage Management

0 customer ratings, click here to login to do the ratings.

by John Cousins
Price : LKR 42,000.00

Book Details
ISBN9781911635109
AuthorJohn Cousins
PublisherGoodfellow
Year2019
Edition1
Category Management

Book Description

Books Related to This Book

Dictionary of Food Compounds with CD-ROM: Additives, Flavors, and Ingredients
Dictionary of Food Compounds with CD-ROM: Additives, Flavors, and Ingredients

LKR 55,280.00

Food Processing and Preservation
Food Processing and Preservation

LKR 962.50

Fund. Of Food Production (English)
Fund. Of Food Production (English)

LKR 875.00

Encyclopedia of Foods A Guide to Healthy Nutrition
Encyclopedia of Foods A Guide to Healthy Nutrition

LKR 22,780.00

Food Quality, Safety and Technology
Food Quality, Safety and Technology

LKR 35,324.10

Herbal Food and Medicines in Sri Lanka
Herbal Food and Medicines in Sri Lanka

LKR 500.00

Hand Book on Fruits ,vegetables & Food Processing with Canning & Preservation
Hand Book on Fruits ,vegetables & Food Processing with Canning & Preservation

LKR 3,412.50

Dimensions of Food
Dimensions of Food

LKR 11,997.60

The Classic 1000 Seafood Recipes
The Classic 1000 Seafood Recipes

LKR 735.00

Wholefoods Kitchen
Wholefoods Kitchen

LKR 3,000.00

Food Processing and preservation
Food Processing and preservation

LKR 875.00

NIMI Travel, Tourism & Hospitality : Food & Beverages Service Assistant Trade Theory 1st Semester
NIMI Travel, Tourism & Hospitality : Food & Beverages Service Assistant Trade Theory 1st Semester

LKR 325.00

Food Flavour Technology
Food Flavour Technology

LKR 4,675.00

Controlling Restaurant & Food Service Food Costs
Controlling Restaurant & Food Service Food Costs

LKR 5,926.00

Nano- and Microencapsulation for Foods
Nano- and Microencapsulation for Foods

LKR 2,077.00