Office Hours - Monday to Saturday 9 am to 7 pm.

Food and Beverage Management

Food and Beverage Management

0 customer ratings, click here to login to do the ratings.

by John C. Davis
Price : LKR 1,225.00

Book Details
ISBN9788131217207
AuthorJohn C. Davis
PublisherELSEVIER
Year2008
Edition4
Category Management

Book Description

Books Related to This Book

Food Processing Technologies: Impact on Product Attributes
Food Processing Technologies: Impact on Product Attributes

LKR 32,835.00

Dictionary of Food Compounds with CD-ROM: Additives, Flavors, and Ingredients
Dictionary of Food Compounds with CD-ROM: Additives, Flavors, and Ingredients

LKR 55,280.00

Food Chemistry
Food Chemistry

LKR 490.00

Handbook on Food Biotechnology
Handbook on Food Biotechnology

LKR 3,850.00

International Cuisine and Food Production Management
International Cuisine and Food Production Management

LKR 2,700.00

Dairy and Food Procesing Plant Maintenance
Dairy and Food Procesing Plant Maintenance

LKR 560.00

Fundamentals of Food Process Engineering
Fundamentals of Food Process Engineering

LKR 10,793.25

Salt Sugar Fat : How the Food Giants Hooked Us
Salt Sugar Fat : How the Food Giants Hooked Us

LKR 1,596.80

Health  Nutrition and Food Demand
Health Nutrition and Food Demand

LKR 13,200.00

Modern Food Microbiology
Modern Food Microbiology

LKR 4,882.50

Food Microbiology: An Introduction
Food Microbiology: An Introduction

LKR 16,400.00

The Global Governance of Food
The Global Governance of Food

LKR 20,100.00

Modernization of Traditional Food Processes and Products
Modernization of Traditional Food Processes and Products

LKR 18,498.15

Processing Technology for Food Legumes
Processing Technology for Food Legumes

LKR 1,007.25

Party Food
Party Food

LKR 350.00