Office Hours - Monday to Saturday 9 am to 7 pm.

Food and Beverage Services Skills and Techniques

Food and Beverage Services Skills and Techniques

0 customer ratings, click here to login to do the ratings.

by Negi Jagmohan
Price : LKR 1,040.00

Book Details
ISBN9788121997607
AuthorNegi Jagmohan
PublisherSCHAND
Year0
Edition
Category Agriculture

Book Description

Books Related to This Book

Food Processing and Preservation
Food Processing and Preservation

LKR 962.50

Supermarkets and Agri Food Supply Chains
Supermarkets and Agri Food Supply Chains

LKR 16,788.00

Food Hygiene and Sanitation
Food Hygiene and Sanitation

LKR 1,342.50

Food Quality, Safety and Technology
Food Quality, Safety and Technology

LKR 35,324.10

Common Marine Food Fishes in Sri Lanka
Common Marine Food Fishes in Sri Lanka

LKR 345.00

The Complete Series Fingerfood
The Complete Series Fingerfood

LKR 3,240.00

Catering and Food Production
Catering and Food Production

LKR 8,100.00

Food Microbiology
Food Microbiology

LKR 682.50

Food Container : Lunch Box
Food Container : Lunch Box

LKR 390.00

NIMI Travel, Tourism & Hospitality : Food Production Trade Theory 1st Semester
NIMI Travel, Tourism & Hospitality : Food Production Trade Theory 1st Semester

LKR 375.00

Food Chemistry
Food Chemistry

LKR 490.00

Herbal Food and Medicines in Sri Lanka
Herbal Food and Medicines in Sri Lanka

LKR 500.00

Introduction to Food Chemistry
Introduction to Food Chemistry

LKR 5,997.60

Food Packaging Science and Technology
Food Packaging Science and Technology

LKR 14,637.60

Food Production (General) Travel, Tourism & Hospitality - Trade Theory 2nd Semester 1 Year
Food Production (General) Travel, Tourism & Hospitality - Trade Theory 2nd Semester 1 Year

LKR 600.00