Office Hours - Monday to Saturday 9 am to 7 pm.

Food and Beverage Service

Food and Beverage Service

0 customer ratings, click here to login to do the ratings.

by R. Singaravelavan
Price : LKR 2,082.50

Book Details
ISBN9780198065272
AuthorR. Singaravelavan
PublisherOUP
Year2011
Edition1
Category Agriculture

Book Description

Books Related to This Book

The Importance of Packaging Design for The Chemistry of Food Products
The Importance of Packaging Design for The Chemistry of Food Products

LKR 10,791.90

Beneficial Microorganisms in Agriculture, Food and The Environment : Safety Assessment and Regulation
Beneficial Microorganisms in Agriculture, Food and The Environment : Safety Assessment and Regulation

LKR 23,950.00

Modern Food Microbiology
Modern Food Microbiology

LKR 15,598.05

Feast Food That Celebrates Life
Feast Food That Celebrates Life

LKR 3,000.00

Physical Chemistry  Of Food Process Engineering
Physical Chemistry Of Food Process Engineering

LKR 1,050.00

Methods of Analysis of Food Components and Additives
Methods of Analysis of Food Components and Additives

LKR 23,280.00

Food Product Development
Food Product Development

LKR 2,082.50

Hygiene in Food Processing
Hygiene in Food Processing

LKR 32,400.00

Simply Nigella : Feel Good Food
Simply Nigella : Feel Good Food

LKR 3,000.00

Herbal Food and Medicines in Sri Lanka
Herbal Food and Medicines in Sri Lanka

LKR 500.00

Hand Book on Fruits ,vegetables & Food Processing with Canning & Preservation
Hand Book on Fruits ,vegetables & Food Processing with Canning & Preservation

LKR 3,412.50

Usborne Look Inside Food
Usborne Look Inside Food

LKR 1,600.00

Total Quality Management for the Food Industries
Total Quality Management for the Food Industries

LKR 28,220.00

Experiments in Food Process Engineering
Experiments in Food Process Engineering

LKR 1,085.00

Techniques of Foods Analysis
Techniques of Foods Analysis

LKR 6,300.00