Office Hours - Monday to Saturday 9 am to 7 pm.

CALL NOW - 011 2 787 140 WhatsApp/Viber - 0775308708
0 Item(s)
Handbook of Food Processing: Food Safety, Quality, and Manufacturing Processes

Handbook of Food Processing: Food Safety, Quality, and Manufacturing Processes

0 customer ratings, click here to login to do the ratings.

by Theodoros Varzakas
Price : LKR 30,960.00

Book Details
ISBN9781498721776
AuthorTheodoros Varzakas
PublisherCRC
Year2015
Edition1
Category Agriculture
Book Description

Books Related to This Book

The Sage Handbook of Organizational Research Methods
The Sage Handbook of Organizational Research Methods

LKR 7,711.11

THE TRAINEE HANDBOOK
THE TRAINEE HANDBOOK

LKR 7,350.00

Twins Handbook
Twins Handbook

LKR 2,157.60

Oxford Handbook of Nephrology and Hypertension
Oxford Handbook of Nephrology and Hypertension

LKR 1,732.50

Machinerys Handbook
Machinerys Handbook

LKR 2,695.00

Oxford handbook Of Primary Care and Community Nursing
Oxford handbook Of Primary Care and Community Nursing

LKR 2,257.50

Handbook of Gear Technology
Handbook of Gear Technology

LKR 2,782.50

Building Construction Handbook
Building Construction Handbook

LKR 8,747.50

Oxford Handbook of Critical Care
Oxford Handbook of Critical Care

LKR 1,382.50

Handbook of Data Structures and Applications
Handbook of Data Structures and Applications

LKR 36,800.00

Knitting Technology a comprehensive handbook & practical guide
Knitting Technology a comprehensive handbook & practical guide

LKR 6,550.00

Handbook of Optical Materials
Handbook of Optical Materials

LKR 16,477.00

Handbook of Food Analysis Instruments
Handbook of Food Analysis Instruments

LKR 22,560.00

Network Cabling Handbook
Network Cabling Handbook

LKR 1,792.50

Handbook of Industrial Pollution and Control
Handbook of Industrial Pollution and Control

LKR 6,982.50