Office Hours - Monday to Saturday 9 am to 7 pm.

CALL NOW - 011 2 787 140 WhatsApp/Viber - 0775308708
0 Item(s)
Hospitality Reservation Management

Hospitality Reservation Management

0 customer ratings, click here to login to do the ratings.

by Ravindra Verma
Price : LKR 8,050.00

Book Details
ISBN9788183769839
AuthorRavindra Verma
PublisherABD
Year2012
Edition1
Category Management
Book Description

Books Related to This Book

Exploring The Hospitality Industry
Exploring The Hospitality Industry

LKR 12,477.60

Consumer Psychology of Tourism Hospitality & Leisure Vol 3
Consumer Psychology of Tourism Hospitality & Leisure Vol 3

LKR 14,400.00

NIMI Travel, Tourism & Hospitality : Food & Beverages Service Assistant Trade Theory 1st Semester
NIMI Travel, Tourism & Hospitality : Food & Beverages Service Assistant Trade Theory 1st Semester

LKR 325.00

Food Production (General) Travel, Tourism & Hospitality - Trade Theory 2nd Semester 1 Year
Food Production (General) Travel, Tourism & Hospitality - Trade Theory 2nd Semester 1 Year

LKR 600.00

Managing Hospitality Operations
Managing Hospitality Operations

LKR 6,300.00

Principles of Management for the Hospitality Industry
Principles of Management for the Hospitality Industry

LKR 38,993.50

Catering Hospitality and Tourism
Catering Hospitality and Tourism

LKR 8,480.00

Management Accounting for Hospitality & Tourism
Management Accounting for Hospitality & Tourism

LKR 1,137.50

Hospitality Marketing Management
Hospitality Marketing Management

LKR 14,905.00

Hospitality Operations a Systems Approach
Hospitality Operations a Systems Approach

LKR 787.50

The Theory of Hospitality and Catering Management
The Theory of Hospitality and Catering Management

LKR 10,500.00

Hospitality Industry Accounting and Fundamentals
Hospitality Industry Accounting and Fundamentals

LKR 2,320.00

Hospitality Marketing Management
Hospitality Marketing Management

LKR 2,492.80

Hospitality Management Accounting
Hospitality Management Accounting

LKR 11,234.00

Food Production (General) Travel, Tourism & Hospitality - Trade Practical 2nd Semester 1 Year
Food Production (General) Travel, Tourism & Hospitality - Trade Practical 2nd Semester 1 Year

LKR 600.00