Office Hours - Monday to Saturday 9 am to 7 pm.

Quality Attributes and their Measurement in Meat Poultry and Fish Products

Quality Attributes and their Measurement in Meat Poultry and Fish Products

0 customer ratings, click here to login to do the ratings.

by A.M. Pearson
Price : LKR 16,476.00

Book Details
ISBN9781461359067
AuthorA.M. Pearson
PublisherSPRINGER
Year2013
Edition1
Category Agriculture

Book Description

Books Related to This Book

The Certified Software Quality Engineer Handbook
The Certified Software Quality Engineer Handbook

LKR 2,782.50

Power Quality in Power Systems and Electrical Machines
Power Quality in Power Systems and Electrical Machines

LKR 29,850.00

Open Source Development Communities and Quality
Open Source Development Communities and Quality

LKR 22,350.00

Pluralism & Equality
Pluralism & Equality

LKR 1,380.00

Total Quality Management for the Food Industries
Total Quality Management for the Food Industries

LKR 28,220.00

Quality Management for Organizational Excellence : Introduction to Total Quality
Quality Management for Organizational Excellence : Introduction to Total Quality

LKR 23,182.32

Acquire Quality Giftwrap AQT012
Acquire Quality Giftwrap AQT012

LKR 150.00

Quality Management for the Tecnology Sector
Quality Management for the Tecnology Sector

LKR 3,482.50

The Quality Improvement Handbook (with CD) (HB)
The Quality Improvement Handbook (with CD) (HB)

LKR 1,396.50

Managing Quality
Managing Quality

LKR 9,800.00

Surface Water-Quality Modeling
Surface Water-Quality Modeling

LKR 3,184.00

Managing Quality: Integrating The Supply Chain
Managing Quality: Integrating The Supply Chain

LKR 10,998.00

Berol Venus Fine Quality 2B Pencil Each
Berol Venus Fine Quality 2B Pencil Each

LKR 40.00

Managing for Value:  Achieving High Quality at Law Cost
Managing for Value: Achieving High Quality at Law Cost

LKR 437.50

Product and Process Design for Quality, Economy and Reliability
Product and Process Design for Quality, Economy and Reliability

LKR 3,132.50