Office Hours - Monday to Saturday 9 am to 7 pm.

Food Preservation Techniques

Food Preservation Techniques

0 customer ratings, click here to login to do the ratings.

by Zeimer
Price : LKR 7,680.00

Book Details
ISBN185573530X
Author Zeimer
PublisherCBS
Year0
EditionX
Category Other

Book Description

Books Related to This Book

Dairy and Food Processing Plant Maintenance
Dairy and Food Processing Plant Maintenance

LKR 1,032.50

Food Oxidants and Antioxidants: Chemical, Biological, and Functional Properties
Food Oxidants and Antioxidants: Chemical, Biological, and Functional Properties

LKR 15,597.60

Food Supply Chain Management
Food Supply Chain Management

LKR 3,482.50

Principals and practices for the Safe Processing of Foods
Principals and practices for the Safe Processing of Foods

LKR 3,132.50

Food Famine and Fertilizers
Food Famine and Fertilizers

LKR 1,732.50

Food and Beverage F and B Simplified
Food and Beverage F and B Simplified

LKR 1,575.00

Advances in Food Authenticity Testing
Advances in Food Authenticity Testing

LKR 54,900.00

Food Policy: Looking Forward from the Past
Food Policy: Looking Forward from the Past

LKR 12,480.00

Food Preservation and Irradiation
Food Preservation and Irradiation

LKR 1,732.50

The Complete Guide to Food Allergy and Intolerance
The Complete Guide to Food Allergy and Intolerance

LKR 1,677.60

Emerging Technologies for Food Quality and Food Safety Evaluation
Emerging Technologies for Food Quality and Food Safety Evaluation

LKR 10,346.01

Fundamentals of Food Process Engineering
Fundamentals of Food Process Engineering

LKR 11,018.55

Handbook of Food Processing: Food Preservation Vol. 02
Handbook of Food Processing: Food Preservation Vol. 02

LKR 28,428.00

Food Flavours Technology Handbook
Food Flavours Technology Handbook

LKR 3,762.50

Objective Questions in Dairy Science and Technology and Food and Dairy Engineering
Objective Questions in Dairy Science and Technology and Food and Dairy Engineering

LKR 577.50