Office Hours - Monday to Saturday 9 am to 7 pm.

CALL NOW - 011 2 787 140 WhatsApp/Viber - 0775308708
0 Item(s)
Food Processing principles and Applications

Food Processing principles and Applications

0 customer ratings, click here to login to do the ratings.

by Ramaswamy
Price : LKR 24,480.00

Book Details
ISBN9781587160080
Author Ramaswamy
PublisherCRC
Year2006
Edition1
Category Agriculture
Book Description

Books Related to This Book

Mathematical Modeling of Food Processing
Mathematical Modeling of Food Processing

LKR 41,040.00

Dairy and Food Processing Plant Maintenance
Dairy and Food Processing Plant Maintenance

LKR 1,032.50

Hb of Food Processing Equipment
Hb of Food Processing Equipment

LKR 11,520.00

Hand Book on Fruits ,vegetables & Food Processing with Canning & Preservation
Hand Book on Fruits ,vegetables & Food Processing with Canning & Preservation

LKR 3,412.50

Food Processing Technology : Principles and Practice
Food Processing Technology : Principles and Practice

LKR 10,800.00

Land Quality Agricultural Productivity and Food Security
Land Quality Agricultural Productivity and Food Security

LKR 27,600.00

Food Science Experiments and Applications
Food Science Experiments and Applications

LKR 6,360.00

Food and Beverage Services Skills and Techniques
Food and Beverage Services Skills and Techniques

LKR 1,040.00

A Dictionary of Food & Nutrition
A Dictionary of Food & Nutrition

LKR 612.50

Routledge Handbook of Sustainable and Regenerative Food Systems
Routledge Handbook of Sustainable and Regenerative Food Systems

LKR 62,670.00

Essentials of Food Science
Essentials of Food Science

LKR 11,098.15

Food Proteins and Peptides: Chemistry, Functionality, Interactions, and Commercialization
Food Proteins and Peptides: Chemistry, Functionality, Interactions, and Commercialization

LKR 15,597.60

Ahara Kal Thaba Ganna Krama ( Means Of Preserving Foods )
Ahara Kal Thaba Ganna Krama ( Means Of Preserving Foods )

LKR 20.00

Handbook of Frozen Foods
Handbook of Frozen Foods

LKR 37,750.00

Food Texture: Measurement and Perception
Food Texture: Measurement and Perception

LKR 25,328.51