Office Hours - Monday to Saturday 9 am to 7 pm.

CALL NOW - 011 2 787 140 WhatsApp/Viber - 0775308708
0 Item(s)
Food Production (General) Travel, Tourism & Hospitality - Trade Theory 2nd Semester 1 Year

Food Production (General) Travel, Tourism & Hospitality - Trade Theory 2nd Semester 1 Year

0 customer ratings, click here to login to do the ratings.

by NIMI
Price : LKR 600.00

Book Details
ISBNNIMI00236
Author NIMI
PublisherNIMI
Year2014
Edition1
Category Tourism
Book Description

Books Related to This Book

Food Microbiology: In Human Health and Disease
Food Microbiology: In Human Health and Disease

LKR 16,317.60

Innovation In Food Engineering New Techniques & Products
Innovation In Food Engineering New Techniques & Products

LKR 29,040.00

Handbook of Frozen Foods
Handbook of Frozen Foods

LKR 37,750.00

Food For The Heart
Food For The Heart

LKR 1,455.00

Engineering Properties of Foods
Engineering Properties of Foods

LKR 22,300.00

Weerodara Foods Scrap Sheets
Weerodara Foods Scrap Sheets

LKR 10.00

The A Z of Food Safety
The A Z of Food Safety

LKR 4,532.50

Food and Beverage Service
Food and Beverage Service

LKR 2,082.50

Minimally Processed Foods : Technologies for Safety, Quality, and Convenience
Minimally Processed Foods : Technologies for Safety, Quality, and Convenience

LKR 18,998.10

Kinetic Modeling of Reactions In Foods
Kinetic Modeling of Reactions In Foods

LKR 30,000.00

Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance
Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance

LKR 29,798.51

Principles of Food Processing
Principles of Food Processing

LKR 17,400.00

Food Microbiology Laboratory
Food Microbiology Laboratory

LKR 9,357.60

The Complete Book on Managing Food Processing Industry Waste
The Complete Book on Managing Food Processing Industry Waste

LKR 4,462.50

A Horrid Factbook: Food
A Horrid Factbook: Food

LKR 430.00