Office Hours - Monday to Saturday 9 am to 7 pm.

CALL NOW - 011 2 787 140 WhatsApp/Viber - 0775308708
0 Item(s)
Food Texture: Measurement and Perception

Food Texture: Measurement and Perception

0 customer ratings, click here to login to do the ratings.

by Andrew J. Rosenthal
Price : LKR 25,328.51

Book Details
ISBN9780834212381
AuthorAndrew J. Rosenthal
PublisherAspen
Year1999
Edition1
Category Agriculture
Book Description

Books Related to This Book

Combating Micronutrient Deficiencies: Food Based Approaches [HB]
Combating Micronutrient Deficiencies: Food Based Approaches [HB]

LKR 22,800.00

Fundamentals of Foods and Nutrition
Fundamentals of Foods and Nutrition

LKR 647.50

Innovative Technologies for Food Preservation: Inactivation of Spoilage and Pathogenic Microorganisms
Innovative Technologies for Food Preservation: Inactivation of Spoilage and Pathogenic Microorganisms

LKR 32,025.00

Superfood Breakfasts
Superfood Breakfasts

LKR 1,120.00

Innovation In Food Engineering New Techniques & Products
Innovation In Food Engineering New Techniques & Products

LKR 29,040.00

Appetite and Food Intake : Behavioral and Physiological Considerations
Appetite and Food Intake : Behavioral and Physiological Considerations

LKR 17,517.60

Kids Party Food
Kids Party Food

LKR 300.00

The Technology of Food Preservation
The Technology of Food Preservation

LKR 700.00

Food Preservation
Food Preservation

LKR 2,100.00

The World Food Situation
The World Food Situation

LKR 6,667.70

Novel Food Fermentation Technologies
Novel Food Fermentation Technologies

LKR 22,198.15

Benders Dictionary of Nutrition & Food Technology
Benders Dictionary of Nutrition & Food Technology

LKR 3,825.00

Handbook of Food Spoilage Yeasts
Handbook of Food Spoilage Yeasts

LKR 20,640.00

Fundamentals of Foods, Nutrition and Diet Therapy
Fundamentals of Foods, Nutrition and Diet Therapy

LKR 1,032.50

Analytical Chemistry of Foods
Analytical Chemistry of Foods

LKR 27,668.00